Night in Andalus

The scent is built around oud: Papua, Indian, Assam and Cambodian oud together make a heavy, earthy base. Amber, ambergris and Venezuelan tonka bean sweeten it, while gaiac wood and Mysore sandalwood carry the woody, smoky side. Egyptian jasmine adds a soft floral touch, and Nepalese deer musk leaves a warm, leathery trace. Gourmand and resinous accords deepen the character, so the overall impression is dense, spicy and oriental.