Kokoa Bang

The top opens bright and lightly bubbly, with lemon, pear and pink champagne. In the heart, magnolia adds a soft floral touch while cocoa and Mugane™ push the scent toward sweet, gourmand territory. The base of myrrh, tonka bean, Siam benzoin and vanilla leaves a warm, resinous sweetness. What begins as fruit and flowers settles into something close to a cocoa-vanilla dessert. No voters have yet weighed in on its longevity, sillage or season.